Ingredients
200g self raising flour plus extra for dusting
200g butter
100g granulated sugar
Zest of 2 oranges
Method
1) cream together the butter and sugar until light and fluffy
2) mix in the zest
3) mix in the flour until a ball of dough is formed
4) place in the fridge for 30 mins
5) remove from the fridge and add in some extra flour if its too sticky and roll out to 1/4 inch thick on a floured surface, cut out desired shapes and place onto a greased baking tray and bake for aprox 10-12 mins or until slightly golden
Follow me on bloglovin:-
http://www.bloglovin.com/beautybakesandcakes
Follow me on twitter:- @BeautyandBakes
Happy baking
Xxx
No comments:
Post a Comment