Today I'm going to share with you a super scrummy recipe for caramel frosting.....this is one of them frostings you just can't get enough of! Its delicious, easy and quick to make!
Ingredients
1 cup brown sugar
1/2 cup of butter
1/4 cup milk
2 cups icing sugar
1 tsp vanilla extract
Method
1) in a saucepan melt the butter
2) once melted add the brown sugar and bring to the boil and let it boil for 2 minutes stirring consistently
3) add the milk....be carefully it will froth up, keep stirring and let it come back to the boil
4) remove from the heat and add the vanilla and mix well
5) slowly add the icing sugar until its mixed in well....the frosting may appear runny but it will thicken to a spreadable and piping consistency when it cools! Once it has cooled mix well before use!
Tip:- add some sea salt into the finished frosting for a salted caramel frosting:)
Hope you all enjoyed this recipe
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Happy baking
Xxx
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