So annoying when you get eggshells in your mix.....right? Well no more use one half of you cracked eggshell to scoop out the bits of shell!
I always break my eggs into a separate bowl first so i don't miss any but if you happen to lose a broken eggshell in your batter don't worry, eggshells sink to the bottom of the cake when the cake is cooked, simply turn your cooked cake over and pick off the eggshells!
Hope you guys enjoyed this tip, please follow my blog for many more! Giveaway at 50 followers:).
Happy baking!
Xxx
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