So i thought i would share another recipe with you, my recipe for vanilla cupcakes! This makes a perfect, light and fluffy sponge, great for cupcakes, birthday cakes, cake pops and many more...... So for this scrumptious cake you will need:
•8oz self raising flour
•8oz butter or margarine
•8oz sugar
•4 eggs
•1tsp vanilla extract
•2-3tbsp milk
Firstly pre heat your oven to gas mark 4 and then cream together the butter and sugar until light and fluffy, add in your eggs 2 at a time mixing well between each addition, add in your vanilla extract and mix well.
Secondly add you flour and gently fold in,.
Finally add in your milk a tbsp at a time, until you batter easily falls off the spoon.
And bake in the oven for aprox 15mins or until a skewer comes out clean.
TIP
This can be made into two 8inch cakes and bakes for 25mins or until a skewer comes out clean.
Happy baking
Xxx
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